Sassy Honey Lemon Ginger Dip
Naturally sweet yam, Vermont honey, organic lemon juice, and powerful ginger makes for a brand new outstanding flavor. People use our fat-free Sassy Honey Lemon Ginger Dip as a delightful dip for fruits and veggies alike. Also, many folks enjoy it the way you use a sweet mustard: a versatile condiment for any sandwich or wrap, especially cheese, turkey, ham, or roast beef. It's great to put on appetizers like cheese and crackers. And we also find it's a great substitute for applesauce, so spoon it up for a snack or an accompaniment to pork chops or ham. Its strong ginger flavor stands up to meats, pita breads, and even bagels.
TRY THIS FOR A FLAVORFUL SNACK OR LIGHT MEAL:
your favorite bread
Lemon Ginger Dip
hard-boiled egg
bleu cheese
Assemble items on bread, then toast in toaster oven until bleu cheese is just melty. Heaven!
ASSEMBLE THIS FOR A REFRESHING LUNCHTIME SANDWICH:
pita bread or a wrap
shredded vegetables like lettuce, carrots
sliced or shredded cheese
chicken, turkey, ham, or roast beef (optional)
sliced cucumbers
Lemon Ginger Dip
A GREAT, LIGHT BREAKFAST:
bread or English muffin
Lemon Ginger Dip
hard-boiled egg, sliced
thin slice cheddar (optional)
Assemble items on bread/muffin, then toast in toaster oven.
A DELIGHTFUL ADDITION TO DINNER:
with pork chops, instead of applesauce or chutney or salsa
with ham steak
as a topping on beef stew or any soup, in place of sour cream dollop
HOW ELSE DO YOU USE LEMON GINGER DIP?
We'd love to hear your ideas. Add a comment below, or email Lisa@yummyyammy.com
NUTRITIONAL QUALITIES:
LEMON GINGER DIP CONTAINS: FRESHLY ROASTED, ORANGE-FLESHED, US-GROWN SWEET POTATOES, VERMONT HONEY, CERTIFIED ORGANIC LEMON JUICE, GINGER, CITRIC ACID.
MADE IN A HOME FACILITY THAT ALSO PROCESSES MILK, EGGS, FISH, SHELLFISH, WHEAT, SOY, PEANUTS, SEEDS, AND TREE NUTS (ALMONDS, CASHEWS, COCONUT). WE WASH CAREFULLY BETWEEN BATCHES, BUT DESPITE OUR CARE, IF YOU HAVE AN ALLERGY, KNOW THAT THERE MAY BE TRACES OF ANY OF THESE ALLERGENS IN OUR PRODUCTS.
We add no artificial preservatives, colors or flavors, no sugar (just some honey), certainly no high-fructose corn syrup!, no dairy (though I can't certify dairy-free because it's made in a kitchen that does use dairy), and no wheat or gluten (again, not certified because wheat is used in the kitchen). This product is not vegan because we include honey, but all our products are vegetarian. Yummy Yammy is all delicious, all natural, and made in Vermont.
NUTRITIONAL BENEFITS OF YUMMY YAMMY:
Excellent source of the Antioxidant Vitamin A
Cholesterol Free
Fat Free
Saturated Fat Free
Zero grams Trans Fat (TFA)
Very Low Sodium
Healthful
Nutrition Facts Serv. Size: 2 tbsp (32g), Servings: 7, Amount Per Serving: Calories 35, Total Fat 0g (0% DV), Sodium 10mg (0% DV), Potassium 75mg (2% DV), Total Carb. 8g (3% DV), Sugars 5g, Protein 8g, 0g, Vitamin A (90% DV), Vitamin C (8% DV). Not a significant source of Fat Cal., Sat. Fat, Trans Fat, Cholest., Fiber, Calcium or Iron. Percent Daily Values (DV) are based on a 2,000 calorie diet.
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